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Apple Cake Incredible: 7 Secrets for the Best Ever Dessert

Apple Cake Incredible
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Apple Cake Recipe: An Incredible Ultimate Classic

Ingredients

Scale
  • 3 cups peeled, cored, and diced apples (such as Granny Smith or Honeycrisp)
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • ½ cup brown sugar
  • ½ cup vegetable oil
  • 3 large eggs
  • 1 tablespoon baking powder
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ¼ teaspoon salt
  • 1 tablespoon vanilla extract
  • ½ cup chopped walnuts or pecans (optional)
  • Powdered sugar for dusting (optional)

Instructions

  1. Creating this incredible Apple Cake Recipe is straightforward if you follow these simple steps:
  2. Preheat your oven to 350°F (175°C). Grease and flour a 9×13-inch baking dish or line it with parchment paper.
  3. Prepare the Apples: In a bowl, toss the diced apples with a little cinnamon and set aside.
  4. Mix Dry Ingredients: In a large mixing bowl, whisk together the flour, baking powder, cinnamon, nutmeg, and salt.
  5. Combine Wet Ingredients: In another bowl, beat together the granulated sugar, brown sugar, vegetable oil, and eggs until well combined. Add the vanilla extract.
  6. Combine Mixtures: Gradually add the dry ingredients to the wet ingredients, stirring until just combined. Do not overmix.
  7. Fold in Apples: Gently fold in the prepared apples and nuts (if using) until evenly distributed.
  8. Transfer to Pan: Pour the batter into the prepared baking dish and spread it evenly.
  9. Bake: Place in the preheated oven and bake for 40-45 minutes, or until a toothpick inserted in the center comes out clean.
  10. Cool: Remove from the oven and let the cake cool in the pan for 15-20 minutes. Then, transfer to a wire rack to cool completely.
  11. Serve: Once cooled, dust with powdered sugar if desired before slicing and serving. By following these steps, you’ll create a delicious Apple Cake that is sure to impress!

Notes

    Nutrition

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