Buffalo Chicken Meatballs: 6 Irresistible Baked Delights
Buffalo Chicken Meatballs Recipe
- Prep Time: 5 minutes
- Cook Time: 12-15 minutes
- Total Time: 20 minutes
- Yield: 24 meatballs 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1 lb ground chicken
- 1/2 cup crumbled blue cheese
- 1/4 cup almond flour
- 1 egg
- 1 tsp dried minced onion
- 1 tsp hot sauce (add more if you like things spicy!)
- 1/2 tsp salt
- 1/4 tsp pepper
Instructions
- Preheat oven to 400.
- Mix together all the ingredients. Form 24 meatballs.
- Bake for 12-15 minutes until 160 on a meat thermometer.
- Serve with blue cheese dressing and celery sticks.
Notes
Nutrition
- Serving Size: 1 meatball
- Calories: 139
- Sugar: 0 g
- Sodium: 300 mg
- Fat: 9 g
- Saturated Fat: 3 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 1 g
- Fiber: 0 g
- Protein: 13 g
- Cholesterol: 70 mg
Find it online: https://yummywords.com/buffalo-chicken-meatballs/