Crockpot Cheesy Kielbasa: 1 Amazing Meal
A simple and comforting Crockpot Cheesy Kielbasa Meal featuring savory kielbasa, mixed vegetables, and a creamy cheddar cheese sauce, served over rice.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 lb Kielbasa, sliced
- 4 cups Frozen mixed vegetables
- 1 can Cream of mushroom soup (10.5 oz)
- 1 cup Shredded cheddar cheese
- 1 cup Milk
- 1 tsp Garlic powder
- 1 tsp Onion powder
- Salt to taste
- Pepper to taste
- 2 cups Cooked rice (white or brown)
Instructions
- Slice the kielbasa into bite-sized pieces.
- Add the sliced kielbasa to the crockpot.
- Pour the frozen mixed vegetables over the kielbasa.
- In a separate bowl, combine the cream of mushroom soup, milk, garlic powder, onion powder, salt, and pepper. Mix until smooth.
- Pour the soup mixture over the ingredients in the crockpot, ensuring everything is evenly coated.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours.
- About 15 minutes before serving, stir in the shredded cheddar cheese until melted.
- Serve the cheesy kielbasa meal over cooked rice.
Notes
- For extra flavor, use smoked kielbasa or add your favorite herbs and spices.
- Customize with different vegetables or cheeses.
- If the sauce seems too thick during cooking, add a little more milk.
- Adjust seasoning to your preference.
Nutrition
- Serving Size: 1 serving (approx. 1/4 of recipe)
- Calories: 350 kcal
Find it online: https://yummywords.com/crockpot-cheesy-kielbasa-meal/