Hot Honey Pizza: An Incredible Ultimate Recipe for Pizza Lovers
Author:Lisa
Prep Time:15 minutes
Cook Time:20 minutes
Total Time:35 minutes
Yield:2 servings 1x
Category:Main Dish
Method:Baking
Cuisine:Italian
Diet:Vegetarian
Ingredients
Scale
1 pre-made pizza dough (store-bought or homemade)
1 cup shredded mozzarella cheese
1/2 cup spicy pepperoni or any favorite toppings
1/4 cup hot honey
1 tablespoon olive oil
1 teaspoon Italian seasoning
1/4 teaspoon red pepper flakes (optional)
Fresh basil leaves for garnish (optional)
Instructions
Preheat your oven to 475°F (245°C). If you have a pizza stone, place it in the oven to heat up.
Prepare the Dough: If using homemade dough, roll it out on a floured surface to your desired thickness. If using store-bought, follow package instructions to prepare.
Add Olive Oil: Brush the rolled-out dough lightly with olive oil to enhance flavor and help it crisp up.
Add Cheese: Spread the shredded mozzarella cheese evenly over the dough.
Layer Toppings: Distribute the spicy pepperoni or your chosen toppings evenly over the cheese.
Season: Sprinkle Italian seasoning and red pepper flakes over the top for an extra kick.
Bake: Carefully transfer the pizza to the preheated oven or onto the pizza stone. Bake for 15-20 minutes, or until the crust is golden brown and the cheese is bubbling.
Drizzle Hot Honey: Once baked, remove the pizza from the oven and immediately drizzle hot honey over the top. Adjust the amount to your taste preference.
Garnish: Add fresh basil leaves as a garnish for color and flavor.
Cool and Slice: Allow the pizza to cool for about 10 minutes before slicing to enhance the flavors and make it easier to handle.