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Indulge Decadent Fudge Sweet Delight in 20 Minutes

Indulge Decadent Fudge Sweet

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Fudge is an irresistible treat that delivers a burst of rich, chocolatey goodness with every bite. This simple recipe allows you to whip up a batch in no time, making it perfect for any occasion.

Ingredients

Scale
  • 1 (14 oz) can sweetened condensed milk
  • 2 cups semi-sweet chocolate chips
  • 2 tablespoons unsalted butter
  • 1 teaspoon vanilla extract

Instructions

  1. Prepare your tools: Grab a medium saucepan and a spatula.
  2. Combine ingredients: Over low heat, mix sweetened condensed milk, butter, and chocolate chips in the saucepan until melted and smooth.
  3. Add flavor: Remove from heat and stir in vanilla extract.
  4. Transfer to pan: Pour the mixture into an aluminum foil-lined baking pan and spread evenly.
  5. Chill: Refrigerate for about 2 hours or until set.
  6. Cut and serve: Lift out the fudge using the foil edges, cut into squares, and enjoy!

Notes

  • This fudge can be stored in an airtight container for up to a week.
  • Try adding nuts or sea salt for extra flavor.

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