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Irresistible Burnt Cheese Tacos: 4 Crispy Delights

Irresistible Burnt Cheese Tacos

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Burnt Cheese Tacos are a deliciously crispy twist on traditional tacos, featuring gooey, melted cheese perfectly charred and enveloped in warm tortillas. Each bite delivers a smoky flavor and delightful crunch.

Ingredients

Scale
  • 4 corn or flour tortillas
  • 1 cup shredded sharp cheddar cheese
  • 1 tsp vegetable oil (for skillet)
  • 1 cup sautéed vegetables, beans, or seasoned meats (optional fillings)

Instructions

  1. Heat a skillet over medium heat and lightly spray with vegetable oil.
  2. Place tortillas in the skillet and sprinkle cheese on one side of each tortilla. Allow the cheese to melt until bubbling and golden brown.
  3. Fold each tortilla in half and cook for another minute on each side until crispy.
  4. Remove from heat, let cool slightly, and serve with salsa or guacamole.

Notes

  • Customizable fillings and toppings are encouraged.
  • Perfect for quick weeknight dinners or gatherings.

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