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Irresistible Chai Spice Chocolate Delight in 24 Cookies

Irresistible Chai Spice Chocolate

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Chai Spice Chocolate Chip Oatmeal Cookies are a delightful fusion of warm chai spices and rich chocolate, creating the perfect cozy treat.

Ingredients

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  • 1 cup old-fashioned rolled oats
  • 1 cup all-purpose flour
  • 1 tsp baking soda
  • 2 tsp chai spice blend (cinnamon, ginger, cardamom)
  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter (softened)
  • 1 tsp vanilla extract
  • 1 large egg
  • 1 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. In a bowl, whisk together oats, flour, baking soda, and chai spices. Set aside.
  3. In another bowl, beat softened butter with brown and granulated sugars until fluffy. Add the egg and vanilla, mixing until smooth.
  4. Gradually combine the dry ingredients with the wet mixture until just blended.
  5. Fold in chocolate chips gently.
  6. Scoop tablespoon-sized dough onto prepared baking sheets, spacing them about two inches apart.
  7. Bake for 10-12 minutes until edges are golden but centers remain soft. Allow cooling before serving.

Notes

  • Enjoy fresh from the oven or save some for later.
  • These cookies are ideal for sharing with friends.

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