Keto Garlic Butter Air Fryer Chicken Breasts Recipe

Keto Garlic Butter Air

Keto Garlic Butter Air is a fantastic way to enjoy juicy chicken breasts that are both easy to prepare and incredibly flavorful. This recipe is a game-changer for weeknight dinners, combining the rich taste of garlic butter with the convenience of air frying. With just a few ingredients, you can create a dish that not only pleases your palate but also aligns with your low-carb lifestyle. Let’s dive into this delicious recipe!

Why You’ll Love This Keto Garlic Butter Air

This recipe is not just about great taste; it offers numerous benefits. First, it’s a keto-friendly garlic butter dish, making it perfect for low-carb diets. Second, the chicken turns out surprisingly juicy and flavorful, thanks to the garlic butter sauce. Third, it’s quick to prepare, taking just 27 minutes from start to finish, which is ideal for busy weeknights. Fourth, this recipe is versatile; you can use it with various sides. Additionally, it’s rich in protein, providing about 40g of protein per serving, which supports muscle maintenance. Lastly, the use of an air fryer ensures a crispy outside without excess oil, making it healthier than traditional frying methods.

Ingredients for Keto Garlic Butter Air

Gather these items:

  • 3 Boneless Skinless Chicken Breasts
  • 2 tsp Paprika
  • 1 tsp Onion Powder
  • 1 tsp Garlic Powder
  • 1 tsp Italian Seasoning
  • pinch Cayenne Pepper
  • Salt and Pepper (to taste)
  • 3 tbsp Melted Butter
  • 3 tsp Minced Garlic
  • 2 tsp Sugar-Free Honey

How to Make Keto Garlic Butter Air Step-by-Step

  1. Step 1: Score the chicken breasts lengthwise with a sharp knife and then crosswise to form a grid pattern.
  2. Step 2: Mix together the paprika, garlic powder, onion powder, Italian seasoning, cayenne, and salt and pepper to taste in a mixing bowl.
  3. Step 3: Sprinkle the seasonings over the chicken on both sides.
  4. Step 4: Place the chicken into the tray of an air fryer, and cook at 400 degrees for 14-16 minutes depending on the thickness of the chicken breasts.
  5. Step 5: Stir together the butter, garlic, and honey in a bowl, and brush over the chicken breasts. Return to the air fryer for another 2 minutes.
  6. Step 6: Baste again with the garlic butter before serving.

Pro Tips for the Perfect Keto Garlic Butter Air

Keep these in mind:

  • Ensure the chicken breasts are evenly scored for optimal seasoning absorption.
  • Use fresh minced garlic for a more robust flavor.
  • Check the chicken’s internal temperature to ensure it reaches 165°F for safety.
  • Consider using a meat thermometer for the best results.
  • This recipe is categorized as a Main Dish, which is perfect for dinner.

Best Ways to Serve Keto Garlic Butter Air

For a complete meal, serve this dish with a side of roasted vegetables or a fresh green salad. You can also pair it with a low-carb garlic butter recipe for dipping, making it a delightful dining experience. If you’re hosting a dinner, this dish is sure to impress your guests!

Keto Garlic Butter Air Fryer Chicken Breasts Recipe - Keto Garlic Butter Air - main visual representation

How to Store and Reheat Keto Garlic Butter Air

To store leftover chicken, place it in an airtight container in the refrigerator for up to 3 days. To reheat, place the chicken in the air fryer for a few minutes until heated through. This method ensures it stays juicy, and you can enjoy the flavors again.

Frequently Asked Questions About Keto Garlic Butter Air

What’s the secret to perfect Keto Garlic Butter Air?

The secret lies in scoring the chicken breasts and using high-quality ingredients like fresh garlic and butter. This enhances flavor and ensures even cooking, making each bite flavorful and juicy.

Can I make Keto Garlic Butter Air ahead of time?

Yes, you can prepare the chicken and season it a few hours in advance. Just store it covered in the fridge until you’re ready to cook. This will save time during meal prep and maximize flavors.

How do I avoid common mistakes with Keto Garlic Butter Air?

To avoid overcooking, monitor the chicken closely as it cooks in the air fryer. Additionally, make sure to baste the chicken with garlic butter at the end for added moisture and flavor.

Variations of Keto Garlic Butter Air You Can Try

There are several ways to customize this recipe. Consider adding herbs like rosemary or thyme for a fresh twist. You can also experiment with different spices to change the flavor profile. For seafood lovers, try using the Keto garlic butter for seafood technique, which pairs beautifully with shrimp or fish.

Keto Garlic Butter Air Fryer Chicken Breasts Recipe - Keto Garlic Butter Air - additional detail

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Keto Garlic Butter Air Fryer Chicken Breasts Recipe

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This is a fast and easy recipe that leaves your chicken surprisingly juicy! Keto air fryer chicken breasts with garlic butter – a dinner fav!

  • Author: Lisa
  • Prep Time: 10 minutes
  • Cook Time: 17 minutes
  • Total Time: 27 minutes
  • Yield: 4 servings 1x
  • Category: Main Dish
  • Method: Air Fryer
  • Cuisine: Keto
  • Diet: Low Calorie

Ingredients

Scale
  • 3 Boneless Skinless Chicken Breasts
  • 2 tsp Paprika
  • 1 tsp Onion Powder
  • 1 tsp Garlic Powder
  • 1 tsp Italian Seasoning
  • pinch Cayenne Pepper
  • Salt and Pepper (to taste)
  • 3 tbsp Melted Butter
  • 3 tsp Minced Garlic
  • 2 tsp Sugar-Free Honey

Instructions

  1. Score the chicken breasts lengthwise with a sharp knife and then crosswise to form a grid pattern.
  2. Mix together the paprika, garlic powder, onion powder, Italian seasoning, cayenne and salt and pepper to taste in a mixing bowl.
  3. Sprinkle the seasonings over the chicken on both sides.
  4. Place the chicken into the tray of an air fryer, and cook at 400 degrees for 14-16 minutes depending on the thickness of the chicken breasts.
  5. Stir together the butter, garlic and honey in a bowl, and brush over the chicken breasts. Return to the air fryer for another 2 minutes.
  6. Baste again with the garlic butter before serving.

Notes

    Nutrition

    • Serving Size: 1 chicken breast
    • Calories: 372
    • Sugar: 0g
    • Sodium: 300mg
    • Fat: 20g
    • Saturated Fat: 10g
    • Unsaturated Fat: 8g
    • Trans Fat: 0g
    • Carbohydrates: 2g
    • Fiber: 0g
    • Protein: 40g
    • Cholesterol: 120mg

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    Hi! I’m Margaret!

    A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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