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Pineapple Chicken Tacos Incredible with Amazing Flavors

Pineapple Chicken Tacos Incredible
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Pineapple Chicken Tacos with incredible flavors.

Ingredients

Scale
  • 1 pound boneless, skinless chicken breasts
  • 1 cup fresh pineapple, diced
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon chili powder
  • ½ teaspoon cumin
  • Salt and pepper, to taste
  • 8 small corn or flour tortillas
  • 1 avocado, sliced (optional)
  • Fresh cilantro, chopped (for garnish)
  • Lime wedges (for serving)

Instructions

  1. Cut the chicken breasts into bite-sized pieces and season with garlic powder, onion powder, chili powder, cumin, salt, and pepper.
  2. Heat olive oil in a large skillet over medium-high heat.
  3. Add the seasoned chicken to the skillet and cook for about 5-7 minutes until browned and cooked through, stirring occasionally.
  4. Stir in the diced pineapple and cook for an additional 3-4 minutes until heated through and slightly caramelized.
  5. Warm the tortillas in a separate pan or microwave until pliable.
  6. Place a generous portion of the chicken and pineapple mixture onto each tortilla.
  7. Top with sliced avocado and chopped cilantro if desired.
  8. Serve the tacos with lime wedges on the side for an extra burst of flavor.

Notes

    Nutrition

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