Pineapple Salsa Irresistible Tropical Delight for Summer
A refreshing and vibrant pineapple salsa that combines sweet and savory flavors, perfect for tacos, grilled meats, or as a dip.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Condiment
- Method: Mixing
- Cuisine: Mexican
- Diet: Vegan
Ingredients
Scale
- 2 cups fresh pineapple, diced
- 1 cup red bell pepper, diced
- 1/2 cup red onion, finely chopped
- 1/4 cup fresh cilantro, chopped
- 1 medium jalapeño, seeded and minced
- 1 lime juiced
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Dice the fresh pineapple, red bell pepper, and red onion. Mince the jalapeño and chop the cilantro.
- In a mixing bowl, combine the diced pineapple, red bell pepper, red onion, cilantro, jalapeño, and lime juice.
- Add salt and black pepper to the mixture. Stir well to combine. Taste and adjust seasoning if necessary.
- Serve immediately or refrigerate for 30 minutes to allow flavors to meld.
Notes
- Use ripe pineapple for the best flavor.
- Adjust cilantro and jalapeño based on your taste preference.
- Fresh lime juice is recommended.
Nutrition
- Serving Size: 1/4 cup
- Calories: 70
- Sugar: 11 g
- Sodium: 200 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 18 g
- Fiber: 2 g
- Protein: 1 g
- Cholesterol: 0 mg
Find it online: https://yummywords.com/pineapple-salsa-irresistible-tropical/