Strawberry Tea Sandwiches Incredible for Elegant Gatherings
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Easy Strawberry Tea Sandwiches: An Incredible Ultimate Recipe
- Author: Lisa
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
- 8 slices of soft white or whole-grain bread
- 8 ounces cream cheese, softened
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla extract
- 1 cup fresh strawberries, hulled and sliced
- Mint leaves for garnish (optional)
- In a mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract. Mix until smooth and creamy.
- Take four slices of bread and generously spread the cream cheese mixture on each slice.
- Evenly distribute the sliced strawberries on top of the cream cheese spread on each of the four slices.
- Place the remaining four slices of bread on top of the strawberries to create sandwiches.
- Using a sharp knife, trim the crusts off each sandwich for a neat appearance.
- Cut each sandwich into quarters or your desired shape (triangles, rectangles, or even fun shapes with cookie cutters).
- Arrange the sandwiches on a serving platter. Garnish with fresh mint leaves if desired.
Nutrition
- Serving Size: 1 sandwich
- Calories: 290
- Sugar: 10g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg