Texas BBQ Pizza: 7 Amazing Combinations to Try

Texas BBQ Pizza You is a delightful fusion of traditional pizza and the bold flavors of Texas barbecue. This amazing recipe combines smoky barbecue sauce, tender chicken, and a plethora of fresh toppings, creating a dish that’s perfect for any gathering or family dinner. Whether you’re hosting a game night or a casual get-together, this pizza will surely impress your guests with its vibrant flavors and satisfying textures.

Why You’ll Love This Texas BBQ Pizza

This Texas BBQ Pizza offers numerous reasons to love it. First, it combines the best of both worlds: pizza and BBQ. You can customize it with your favorite toppings, making it a versatile choice for everyone. The smoky BBQ flavor is a delightful twist on classic pizza. Additionally, it’s easy to make, taking only about 35 minutes from prep to table. You can enjoy a delicious homemade meal without spending hours in the kitchen. This dish is perfect for gatherings, ensuring everyone has something to enjoy. Lastly, the use of fresh ingredients makes it not just tasty, but also a healthier option compared to takeout. With all these benefits, it’s no wonder people are raving about this Texas-style barbecue pizza!

Ingredients for Texas BBQ Pizza

Gather these items:

• 1 pound pizza dough
• 1 cup barbecue sauce
• 2 cups shredded mozzarella cheese
• 1 cup cooked chicken, shredded
• 1/2 cup red onion, thinly sliced
• 1/2 cup cooked bacon, crumbled
• 1/2 cup corn kernels (canned or fresh)
• 1/4 cup chopped fresh cilantro
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Olive oil (for brushing)

How to Make Texas BBQ Pizza Step-by-Step

1. Step 1: Preheat your oven to 475°F (245°C). If you have a pizza stone, place it in the oven to heat up.
2. Step 2: Prepare the Dough: Roll out the pizza dough on a floured surface to your desired thickness. Transfer to a baking sheet or pizza stone.
3. Step 3: Add Barbecue Sauce: Spread an even layer of barbecue sauce over the dough, leaving a small border around the edges.
4. Step 4: Layer the Cheese: Sprinkle half of the shredded mozzarella cheese on top of the barbecue sauce.
5. Step 5: Add Toppings: Evenly distribute the shredded chicken, red onion, crumbled bacon, and corn over the cheese layer.
6. Step 6: Season: Sprinkle garlic powder and onion powder over the toppings for extra flavor.
7. Step 7: Top with Cheese: Add the remaining mozzarella cheese on top of the toppings.
8. Step 8: Brush the Crust: Lightly brush the edges of the crust with olive oil for a golden finish.
9. Step 9: Bake: Place the pizza in the preheated oven and bake for 15-20 minutes or until the cheese is bubbly and the crust is golden brown.
10. Step 10: Rest: Once baked, remove the pizza from the oven and let it rest for about 10 minutes before slicing.
11. Step 11: Garnish: Sprinkle chopped cilantro on top for a fresh finish.

Pro Tips for the Best Texas BBQ Pizza

Keep these in mind:

• Use a pizza stone for a crispier crust.
• Experiment with different BBQ sauces for unique flavors.
• Don’t overload on toppings to prevent soggy pizza.
• Feel free to add jalapeños for some heat.

Best Ways to Serve Texas BBQ Pizza

There are several fantastic ways to serve your Texas BBQ Pizza. Pair it with a fresh side salad for a balanced meal. You can also offer various dipping sauces, like ranch or extra BBQ sauce, to enhance the flavors. For a Texan twist, consider serving it alongside classic sides like coleslaw or baked beans to complete the barbecue experience.

How to Store and Reheat Texas BBQ Pizza

To store leftover pizza, place it in an airtight container and keep it in the refrigerator for up to three days. When you’re ready to enjoy your leftovers, simply reheat the pizza in the oven at 350°F (175°C) for about 10 minutes. This method helps maintain the crust’s crispiness, making it taste just as delicious as when it was fresh.

Frequently Asked Questions About Texas BBQ Pizza

What’s the secret to perfect Texas BBQ Pizza?

The secret lies in balancing flavors and textures. A well-cooked crust, quality BBQ sauce, and fresh toppings create a harmonious dish. Using smoky BBQ sauce and topping with fresh cilantro adds depth and freshness.

Can I make Texas BBQ Pizza ahead of time?

You can prepare the components in advance. Roll out the dough and assemble the pizza, then store it in the fridge until you’re ready to bake it. This makes it convenient for busy weeknights.

How do I avoid common mistakes with Texas BBQ Pizza?

To avoid sogginess, don’t overload on wet toppings and pre-bake the crust for a few minutes before adding sauce and toppings. This helps the crust stay crispy and delicious.

Variations of Texas BBQ Pizza You Can Try

If you’re looking to switch things up, consider these variations: replace chicken with brisket for a hearty twist, or try a vegetarian option with grilled vegetables. You can also create a spicy version by adding jalapeños or a sweet twist with pineapple. Each variation brings its unique flavor profile, keeping your pizza nights exciting!

For more delicious recipes, check out Sliced Bread Ciabatta and Oil or Spaghetti with Garlic and Oil. You can also explore Mediterranean Chickpea Salad for a refreshing side dish.

For more information on the benefits of fresh ingredients, visit Healthline.

Texas BBQ Pizza: 7 Amazing Combinations to Try

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Texas BBQ Pizza: An Amazing Ultimate Recipe You Need to Try

• Author: Lisa
• Prep Time: 15 minutes
• Cook Time: 20 minutes
• Total Time: 35 minutes
• Yield: 4 servings 1x
• Category: Main Course
• Method: Baking
• Cuisine: American
• Diet: None

Ingredients

Scale 1x2x3x

• 1 pound pizza dough
• 1 cup barbecue sauce
• 2 cups shredded mozzarella cheese
• 1 cup cooked chicken, shredded
• 1/2 cup red onion, thinly sliced
• 1/2 cup cooked bacon, crumbled
• 1/2 cup corn kernels (canned or fresh)
• 1/4 cup chopped fresh cilantro
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Olive oil (for brushing)

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Instructions

1. Preheat your oven to 475°F (245°C). If you have a pizza stone, place it in the oven to heat up.
2. Prepare the Dough: Roll out the pizza dough on a floured surface to your desired thickness. Transfer to a baking sheet or pizza stone.
3. Add Barbecue Sauce: Spread an even layer of barbecue sauce over the dough, leaving a small border around the edges.
4. Layer the Cheese: Sprinkle half of the shredded mozzarella cheese on top of the barbecue sauce.
5. Add Toppings: Evenly distribute the shredded chicken, red onion, crumbled bacon, and corn over the cheese layer.
6. Season: Sprinkle garlic powder and onion powder over the toppings for extra flavor.
7. Top with Cheese: Add the remaining mozzarella cheese on top of the toppings.
8. Brush the Crust: Lightly brush the edges of the crust with olive oil for a golden finish.
9. Bake: Place the pizza in the preheated oven and bake for 15-20 minutes or until the cheese is bubbly and the crust is golden brown.
10. Rest: Once baked, remove the pizza from the oven and let it rest for about 10 minutes before slicing.
11. Garnish: Sprinkle chopped cilantro on top for a fresh finish.

Notes

Nutrition

• Serving Size: 1 slice
• Calories: 540
• Sugar: 10g
• Sodium: 800mg
• Fat: 20g
• Saturated Fat: 8g
• Unsaturated Fat: 10g
• Trans Fat: 0g
• Carbohydrates: 60g
• Fiber: 3g
• Protein: 32g
• Cholesterol: 70mg