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Buttery Garlic Pizza with Fresh Herbs: 5-Star Delight

Buttery Garlic Pizza with
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Buttery Garlic Pizza with Fresh Herbs is a delicious and easy-to-make pizza featuring a rich garlic butter flavor and topped with fresh herbs.

Ingredients

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  • 1 pre-made pizza dough (store-bought or homemade)
  • 4 tablespoons unsalted butter
  • 4 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon dried oregano
  • 1/2 teaspoon red pepper flakes (optional)
  • 1 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup fresh basil, chopped
  • 1/4 cup fresh parsley, chopped

Instructions

  1. Preheat your oven to 475°F (245°C) to ensure a crispy crust.
  2. Prepare the Dough: If using store-bought dough, follow the package instructions. Roll out your dough on a floured surface to your desired thickness.
  3. Make the Garlic Butter: In a small saucepan, melt the butter over low heat. Add the minced garlic, salt, black pepper, oregano, and red pepper flakes. Cook for about 2 minutes until the garlic is fragrant but not browned.
  4. Brush the Dough: Place the rolled-out pizza dough onto a pizza stone or baking sheet. Brush the garlic butter mixture generously over the surface of the dough.
  5. Add the Cheese: Sprinkle the shredded mozzarella and grated Parmesan cheese evenly over the dough.
  6. Bake the Pizza: Place the pizza in the preheated oven and bake for 15-20 minutes until the crust is golden brown and the cheese is bubbly.
  7. Add Fresh Herbs: Once the pizza is out of the oven, sprinkle the chopped basil and parsley over the top while it’s still hot.
  8. Cool and Slice: Allow the pizza to cool for about 5-10 minutes. This step helps the toppings set and makes slicing easier.
  9. Slice and Serve: Use a pizza cutter to slice the pizza into wedges. Serve hot and enjoy!

Notes

  • The pizza is best enjoyed fresh out of the oven.
  • You can adjust the amount of garlic and herbs according to your taste.
  • Try adding other toppings like vegetables or meats if desired.

Nutrition

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