Name: Coconut Flour Oatmeal Cookies: 24 Delicious Variations
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Cuisine: American
Ingredients: 4 oz butter (softened); 1/2 cup Joy Filled Eats Sweetener; 2 cups gluten-free oats; 1/2 cup coconut milk; 3 tbsp coconut flour; 1 egg; 1 tsp vanilla; 1 tsp baking soda; 1/2 tsp cinnamon; 1/2 cup mix-ins (chocolate chips, coconut flakes, dried cranberries, etc.)

Coconut Flour Oatmeal Cookies: 24 Delicious Variations

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

This easy Coconut Flour Oatmeal Cookies Recipe is quick to make and delicious.

Author: Lisa
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Yield: 24 cookies 1x
Category: Dessert
Method: Baking
Cuisine: American
Diet: Gluten Free

Ingredients

Scale

4 oz butter (softened)
1/2 cup Joy Filled Eats Sweetener
2 cups gluten-free oats
1/2 cup coconut milk
3 tbsp coconut flour
1 egg
1 tsp vanilla
1 tsp baking soda
1/2 tsp cinnamon
1/2 cup mix-ins (chocolate chips, coconut flakes, dried cranberries, etc.)

Cook Mode Prevent your screen from going dark

Instructions

Preheat oven to 350.
Cream together the butter and sweetener in a large bowl.
Add in the rest of the ingredients and mix well.
Optional: add in any mix-ins you like.
Form 24 cookies on 2 parchment-lined cookie sheets. Press down to flatten.
Bake for 12 minutes. They will be soft but golden around the edges.
Cool completely on the trays before transferring to a storage container.

Notes

Feel free to customize with your favorite mix-ins.
Store in an airtight container for freshness.

Nutrition

Serving Size: 1 cookie
Calories: 69.4
Sugar: 0
Sodium: 0
Fat: 4.7
Saturated Fat: 0
Unsaturated Fat: 0
Trans Fat: 0
Carbohydrates: 5.5
Fiber: 0
Protein: 1.3
Cholesterol: 0

Find it online: https://yummywords.com/coconut-flour-oatmeal-cookies/