Coleslaw Dressing For 2023: The Ultimate Flavor Boost
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Coleslaw Dressing: An Amazing Ultimate Recipe for 2023
- Author: Lisa
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serving for 4
- Category: Dressing
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
- 1 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 2 tablespoons sugar
- 1 teaspoon Dijon mustard
- 1 teaspoon celery seed
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 tablespoon chopped fresh parsley (optional)
- Collect all the ingredients listed above.
- In a medium bowl, whisk together the mayonnaise and apple cider vinegar until smooth.
- Stir in the sugar until fully dissolved.
- Add the Dijon mustard, celery seed, salt, and black pepper. Mix until everything is well combined.
- Taste the dressing and adjust sweetness or acidity as desired.
- If using, fold in the chopped fresh parsley for an extra touch of color and flavor.
- For best results, let the dressing chill in the refrigerator for at least 30 minutes before serving.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 120
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg