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Cookie Cake For Any Occasion: 7 Irresistible Recipes

Cookie Cake For Any
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The Amazing Ultimate Recipe for Any Occasion

Ingredients

Scale
  • 2 ½ cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup unsalted butter, softened
  • ¾ cup granulated sugar
  • ¾ cup brown sugar, packed
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups semi-sweet chocolate chips
  • Optional: Sprinkles for decoration

Instructions

  1. Preheat your oven to 350°F (175°C). Grease and line a 9-inch round cake pan with parchment paper.
  2. In a bowl, whisk together the flour, baking soda, and salt. Set aside.
  3. In a large mixing bowl, beat the softened butter, granulated sugar, and brown sugar until light and fluffy.
  4. Add the eggs one at a time, mixing well after each addition. Then, stir in the vanilla extract.
  5. Gradually add the dry ingredients to the wet mixture, mixing until just combined. Be careful not to overmix.
  6. Gently fold in the semi-sweet chocolate chips until evenly distributed throughout the batter.
  7. Transfer the cookie dough into the prepared cake pan, spreading it evenly.
  8. Place in the preheated oven and bake for 25-30 minutes, or until the edges are golden brown and a toothpick inserted in the center comes out clean.
  9. Remove from the oven and allow the cake to cool in the pan for 20-25 minutes before transferring to a wire rack to cool completely.
  10. Once cooled, you can frost the top with your favorite icing or serve it plain. Add sprinkles for a festive touch!

Notes

  • This cookie cake is perfect for any celebration.
    • <li.Store leftovers in an airtight container.
  • Feel free to customize with different mix-ins.

Nutrition

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