Delicious Creamy White Garlic Pizza Recipe to Savor
Creamy White Garlic Pizza Sauce: An Incredible Ultimate Recipe
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Sauce
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 cup heavy cream
- 4 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
- 1 cup grated Parmesan cheese
- Salt, to taste
- Pepper, to taste
- Optional: Fresh parsley, chopped (for garnish)
Instructions
- In a medium saucepan, heat the olive oil over medium heat.
- Add the minced garlic to the pan and sauté for about 1-2 minutes until fragrant. Be careful not to burn the garlic.
- Pour in the heavy cream and stir well to combine with the garlic.
- Add the Italian seasoning, salt, and pepper, adjusting to taste.
- Gradually stir in the grated Parmesan cheese until melted and smooth.
- Allow the sauce to simmer for 5-7 minutes, stirring occasionally, until it thickens slightly.
- Remove from heat and let cool slightly. If desired, garnish with fresh parsley before serving.
Notes
- This sauce pairs well with various pizza toppings.
- Store leftovers in an airtight container in the fridge for up to three days.
Nutrition
- Serving Size: 1/4 cup
- Calories: 320
- Sugar: 1g
- Sodium: 500mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 80mg
Find it online: https://yummywords.com/creamy-white-garlic-pizza/