Decadent Cadbury Egg Cookies: 7 Reasons to Indulge
Savor the delightful taste of Cadbury Egg Cookies, where each bite reveals a soft, chewy cookie filled with gooey Cadbury chocolate goodness. Perfect for any occasion, these cookies are an irresistible treat that combines nostalgia with a modern twist.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 3/4 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup brown sugar, packed
- 2 large eggs
- 2 tsp vanilla extract
- 1 cup coarsely chopped Cadbury Eggs
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a mixing bowl, whisk together flour, baking soda, and salt; set aside.
- In another bowl, cream softened butter with granulated and brown sugars until light and fluffy.
- Beat in eggs one at a time followed by vanilla extract until well combined.
- Gradually add dry ingredients to the wet mixture until just combined; gently fold in chopped Cadbury Eggs.
- Drop tablespoon-sized portions of dough onto prepared sheets, spacing them apart.
- Bake for 10-12 minutes until edges are golden while centers remain soft.
Notes
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://yummywords.com/decadent-cadbury-egg-cookies/