Decadent Millionaires Tiramisu: 10 Layers of Delight
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Decadent Millionaire’s Tiramisu: An Amazing Ultimate Recipe!
- Author: Lisa
- Prep Time: 10 min
- Cook Time: 20 min
- Total Time: 30 min
- Yield: Serves 8
- Category: Dessert
- Method: No-bake
- Cuisine: Italian
- Diet: Vegetarian
- 1 cup strong brewed coffee, cooled
- 3 tablespoons coffee liqueur (optional)
- 3 large egg yolks
- ½ cup granulated sugar
- 1 cup mascarpone cheese
- 1 cup heavy cream
- 1 teaspoon vanilla extract
- 24 ladyfingers (savoiardi)
- Unsweetened cocoa powder, for dusting
- Dark chocolate shavings or grated chocolate, for garnish (optional)
- In a bowl, combine the brewed coffee and coffee liqueur (if using). Set aside to cool.
- In a separate bowl, whisk together the egg yolks and granulated sugar until the mixture is pale and creamy.
- Gently fold the mascarpone cheese into the egg yolk mixture until smooth and well combined.
- In another bowl, whip the heavy cream and vanilla extract until stiff peaks form.
- Carefully fold the whipped cream into the mascarpone mixture until fully incorporated. Be gentle to maintain the airy texture.
- Quickly dip each ladyfinger into the coffee mixture, ensuring they are soaked but not soggy.
- In a serving dish, place half of the soaked ladyfingers in a single layer. Spread half of the mascarpone mixture over the ladyfingers.
- Add another layer of soaked ladyfingers, followed by the remaining mascarpone mixture.
- Cover the dish with plastic wrap and refrigerate for at least 4 hours, or overnight for the best flavor development.
- Before serving, dust the top with cocoa powder and garnish with dark chocolate shavings or grated chocolate, if desired.
Notes
- For best results, chill overnight.
- Use high-quality coffee for better flavor.
- Adjust coffee liqueur to taste.
Nutrition
- Serving Size: 1 slice
- Calories: 450 kcal
- Sugar: 24 g
- Sodium: 90 mg
- Fat: 30 g
- Saturated Fat: 18 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 37 g
- Fiber: 1 g
- Protein: 6 g
- Cholesterol: 150 mg