Frito Pie Crunchy Cheesy: 5 Irresistible Comfort Food Recipes
Easy Frito Pie: Crunchy, Cheesy, and Comfort in a Bowl
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Tex-Mex
- Diet: Low Calorie
Ingredients
Scale
- 1 (9.25 oz) bag Fritos corn chips
- 1 lb ground beef or turkey
- 1 small onion, diced
- 1 (15 oz) can chili beans or kidney beans, drained
- 1 (15 oz) can chili (or homemade)
- 1 cup shredded cheddar cheese
- Optional toppings: sour cream, jalapeños, green onions, diced tomatoes
Instructions
- Preheat oven to 350°F (175°C).
- In a skillet, cook ground beef and onion over medium heat until browned. Drain excess fat.
- Stir in canned chili and beans. Heat through for 5–7 minutes.
- In a 9×13 baking dish, layer half the Fritos. Pour chili mixture over chips. Top with shredded cheese and remaining Fritos.
- Bake uncovered for 15–20 minutes, until cheese is melted and bubbly.
- Serve hot with your favorite toppings.
Notes
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 5g
- Protein: 18g
- Cholesterol: 70mg
Find it online: https://yummywords.com/frito-pie-crunchy-cheesy/