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Honey Mustard Salmon You Need to Try Today

Honey Mustard Salmon You
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Honey Mustard Salmon: An Amazing Ultimate Recipe You Need to Try

Ingredients

Scale
  • 4 salmon fillets (about 6 oz each)
  • 1/4 cup honey
  • 1/4 cup Dijon mustard
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 tablespoon soy sauce
  • 1 tablespoon lemon juice
  • Salt and pepper, to taste
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Make the Marinade: In a small bowl, whisk together honey, Dijon mustard, olive oil, minced garlic, soy sauce, and lemon juice until well combined.
  3. Prepare the Salmon: Place the salmon fillets on the prepared baking sheet. Season with salt and pepper on both sides.
  4. Glaze the Salmon: Brush the honey mustard mixture generously over each salmon fillet, ensuring they are well coated.
  5. Bake: Place the baking sheet in the preheated oven and bake for 15-20 minutes or until the salmon flakes easily with a fork.
  6. Rest: Remove the salmon from the oven and let it rest for about 5 minutes before serving.
  7. Garnish: Sprinkle freshly chopped parsley over the salmon for added flavor and color.

Notes

    Nutrition

    Find it online: https://yummywords.com/honey-mustard-salmon-you/

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