Amazing 15-Min Bacon Jalapeno Cream Bites
Bacon Jalapeño Cream Cheese Balls are a delicious appetizer. They combine crispy bacon, spicy jalapeños, and creamy cheese. These bite-sized treats have a crunchy exterior and a gooey, flavorful inside. They are perfect for parties or game days. Serve them warm with your favorite dipping sauce.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup cooked thick-cut bacon, chopped
- 2 fresh jalapeños, finely chopped (seeds removed for milder flavor)
- 1 cup shredded sharp cheddar cheese
- 1 cup panko breadcrumbs
- 1 tsp garlic powder
- 1 tsp onion powder
Instructions
- Preheat oven to 375°F (190°C).
- In a large bowl, mix cream cheese, bacon, jalapeños, cheddar cheese, garlic powder, and onion powder until well combined.
- Scoop about 2 tablespoons of the mixture and roll into balls (about 1 inch in diameter). Place on a parchment-lined baking sheet.
- Coat each ball in panko breadcrumbs until fully covered.
- Bake for 20-25 minutes or until golden brown.
- Serve warm with dipping sauces like ranch or spicy aioli.
Notes
- These balls can be made ahead and frozen. Cook from frozen, adding a few extra minutes to the cooking time.
- For a milder flavor, remove all seeds and membranes from the jalapeños.
- Use thick-cut bacon for the best texture and flavor.
Nutrition
- Serving Size: 2 balls (60g)
- Calories: 210
- Sugar: 1g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 40mg
Find it online: https://yummywords.com/irresistible-bacon-jalapeno-cream/