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Irresistible Cranberry Orange Muffins: 12 Delightful Treats

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Cranberry Orange Muffins are a delightful fusion of tart cranberries and zesty orange, creating fluffy muffins that brighten any morning.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 2 large eggs
  • 1 cup whole milk
  • 1/3 cup vegetable oil
  • 1 1/2 cups fresh cranberries (or frozen)
  • Zest of 1 orange

Instructions

  1. Preheat your oven to 375°F (190°C) and prepare a muffin tin with non-stick spray or liners.
  2. In a large bowl, whisk together the flour, sugar, baking powder, and salt.
  3. In another bowl, beat the eggs, milk, and vegetable oil; stir in the orange zest.
  4. Gently combine the wet and dry ingredients; fold in the cranberries until just mixed.
  5. Fill muffin cups two-thirds full and bake for 20-25 minutes or until golden brown.

Notes

    Nutrition