Delicious Mexican Pizza Taco Bell Recipe You Can Make

Mexican Pizza Taco Bell is a delightful dish that brings the beloved flavors of Taco Bell right into your kitchen. This recipe is not just simple; it encapsulates the spirit of Taco Bell’s beloved Mexican Pizza, offering a crispy, cheesy, and savory experience that is sure to please everyone. Imagine biting into layers of seasoned beef, beans, and melted cheese, all wrapped in a crispy tortilla. Let’s dive into this delectable dish!

Why You’ll Love This Mexican Pizza Taco Bell

This Mexican Pizza Taco Bell recipe is loved for many reasons. First, it’s incredibly easy to make, taking only about 35 minutes from start to finish. Second, it combines familiar flavors that everyone loves, making it perfect for family dinners or casual gatherings. The recipe is versatile, allowing for various toppings, and it’s a great way to use leftover ingredients. Plus, it’s a gluten-free option for those with dietary restrictions, as the main ingredients can be easily modified. The satisfaction of recreating a Taco Bell classic at home is unbeatable!

Ingredients for Mexican Pizza Taco Bell

Gather these items:

• 4 large flour tortillas
• 1 pound ground beef
• 1 packet taco seasoning
• 1 can refried beans (15 ounces)
• 1 cup shredded cheddar cheese
• 1 cup shredded mozzarella cheese
• 1 cup diced tomatoes
• ½ cup sliced black olives
• ½ cup sour cream
• ¼ cup chopped green onions
• 1 tablespoon taco sauce (optional)
• Cooking spray or oil

How to Make Mexican Pizza Taco Bell Step-by-Step

1. Step 1: Preheat your oven to 400°F (200°C).
2. Step 2: In a skillet over medium heat, cook the ground beef until browned. Drain excess fat.
3. Step 3: Stir in the taco seasoning and cook according to package instructions. Remove from heat.
4. Step 4: Lightly spray a baking sheet with cooking spray or oil. Place two tortillas on the sheet.
5. Step 5: Spread half of the refried beans evenly over each tortilla.
6. Step 6: Top the beans with half of the seasoned beef mixture.
7. Step 7: Sprinkle half of the cheddar and mozzarella cheese over the beef.
8. Step 8: Place another tortilla on top of each layered tortilla. Repeat the process by adding the remaining beans, beef, and cheese.
9. Step 9: Place the baking sheet in the preheated oven and bake for 15-20 minutes, or until the cheese is melted and the tortillas are golden brown.
10. Step 10: Remove from the oven and let cool for a few minutes. Top with diced tomatoes, black olives, sour cream, and green onions.
11. Step 11: Cut into wedges and enjoy immediately.

Pro Tips for the Perfect Mexican Pizza Taco Bell

Keep these in mind:

• This recipe serves 4 people.
• You can adjust the toppings to your preference, such as adding jalapeños for heat or using different cheeses.
• For extra crispiness, consider pre-baking the tortillas for a few minutes before layering.
• Ensure to drain the beef well to avoid a soggy pizza.

Best Ways to Serve Mexican Pizza Taco Bell

Pair your Mexican Pizza Taco Bell with some delicious sides. Consider serving it with a fresh salad, guacamole, or chips and salsa for a complete meal. You might also enjoy a side of Mexican rice or refried beans for a hearty addition.

How to Store and Reheat Mexican Pizza Taco Bell

To store your Mexican Pizza Taco Bell, place leftovers in an airtight container in the refrigerator. They can last for up to 3 days. To reheat, place the pizza on a baking sheet and warm in the oven at 350°F (175°C) until heated through, about 10 minutes. This method helps maintain the crispiness.

Frequently Asked Questions About Mexican Pizza Taco Bell

What is Taco Bell Mexican Pizza?

Taco Bell Mexican Pizza is a popular menu item featuring layers of seasoned beef, beans, and cheese on crispy tortillas, topped with fresh ingredients.

Can I make Mexican Pizza Taco Bell ahead of time?

Yes, you can prepare the ingredients ahead of time and assemble the pizza when ready to bake. This is great for meal prep!

How do I avoid common mistakes with Mexican Pizza Taco Bell?

To avoid a soggy crust, ensure that the beef is well drained and avoid overloading with toppings. Keep the layers balanced.

Variations of Mexican Pizza Taco Bell You Can Try

There are many delicious variations of Mexican Pizza Taco Bell you can try. For a vegetarian option, substitute the beef with grilled vegetables or black beans. You can also experiment with different cheeses or add a spicy salsa for extra flavor. Additionally, consider using corn tortillas for a gluten-free alternative if desired.

For more delicious recipes, check out this easy avocado toast recipe or homemade tomato sauce. You can also learn about veggie burgers for a tasty alternative!

Delicious Mexican Pizza Taco Bell Recipe You Can Make

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Mexican Pizza (Taco Bell-Style) is a delicious and simple recipe that brings the flavors of Taco Bell to your home.

• Author: Lisa
• Prep Time: 15 minutes
• Cook Time: 20 minutes
• Total Time: 35 minutes
• Yield: 4 servings 1x
• Category: Main Dish
• Method: Baking
• Cuisine: Mexican
• Diet: Gluten Free

Ingredients

Scale 1x2x3x

• 4 large flour tortillas
• 1 pound ground beef
• 1 packet taco seasoning
• 1 can refried beans (15 ounces)
• 1 cup shredded cheddar cheese
• 1 cup shredded mozzarella cheese
• 1 cup diced tomatoes
• ½ cup sliced black olives
• ½ cup sour cream
• ¼ cup chopped green onions
• 1 tablespoon taco sauce (optional)
• Cooking spray or oil

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Instructions

1. Preheat your oven to 400°F (200°C).
2. In a skillet over medium heat, cook the ground beef until browned. Drain excess fat.
3. Stir in the taco seasoning and cook according to package instructions. Remove from heat.
4. Lightly spray a baking sheet with cooking spray or oil. Place two tortillas on the sheet.
5. Spread half of the refried beans evenly over each tortilla.
6. Top the beans with half of the seasoned beef mixture.
7. Sprinkle half of the cheddar and mozzarella cheese over the beef.
8. Place another tortilla on top of each layered tortilla. Repeat the process by adding the remaining beans, beef, and cheese.
9. Place the baking sheet in the preheated oven and bake for 15-20 minutes, or until the cheese is melted and the tortillas are golden brown.
10. Remove from the oven and let cool for a few minutes. Top with diced tomatoes, black olives, sour cream, and green onions.
11. Cut into wedges and enjoy immediately.

Notes

• This recipe serves 4 people.
• You can adjust the toppings to your preference.

Nutrition

• Serving Size: 1 slice
• Calories: 450
• Sugar: 3g
• Sodium: 800mg
• Fat: 20g
• Saturated Fat: 8g
• Unsaturated Fat: 10g
• Trans Fat: 0g
• Carbohydrates: 45g
• Fiber: 3g
• Protein: 25g
• Cholesterol: 60mg