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Savory Hot Honey Flatbread: 5 Delicious Variations

Savory Hot Honey Flatbread

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Savory Hot Honey Flatbread Pizza: An Incredible Ultimate Recipe

Ingredients

Scale
  • 2 flatbreads (store-bought or homemade)
  • 1 cup shredded mozzarella cheese
  • ½ cup ricotta cheese
  • 1 cup cooked chicken, shredded (optional)
  • 1 medium red onion, thinly sliced
  • 1 cup arugula or spinach
  • 2 tablespoons olive oil
  • 34 tablespoons hot honey
  • Salt and pepper, to taste
  • Fresh basil leaves, for garnish (optional)
  • Crushed red pepper flakes (optional)

Instructions

  1. Preheat your oven to 425°F (220°C).
  2. Prepare Flatbreads: Place the flatbreads on a baking sheet lined with parchment paper or directly on the oven rack.
  3. Drizzle Olive Oil: Brush each flatbread lightly with olive oil.
  4. Add Cheese: Spread the shredded mozzarella evenly over each flatbread, followed by dollops of ricotta cheese.
  5. Top with Chicken: If using, sprinkle the shredded chicken evenly across the flatbreads.
  6. Add Onions: Distribute the thinly sliced red onions on top.
  7. Season: Sprinkle salt and pepper to taste.
  8. Bake: Place the baking sheet in the preheated oven and bake for 12-15 minutes.
  9. Add Greens: Remove the flatbreads from the oven and top with arugula or spinach.
  10. Drizzle Hot Honey: Generously drizzle hot honey over the pizzas.
  11. Garnish: Optionally, add fresh basil leaves and crushed red pepper flakes.
  12. Slice and Serve: Cut the flatbreads into slices and serve immediately.

Notes

    Nutrition